Probiotic Lemon Peach Syrup
- Lemon (I used 1 but you can use more or less)
- Peach (I used 1 but you can use more or less)
- Sugar - 1.1 times of fruits by weight
- Slice fruits
- Put fruits and sugar in a jar and wait until it starts to bubble.
Recipe by Asian Vegan & Beyond at http://www.asianveganandbeyond.com/probiotic-lemon-peach-syrup/
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