Tomato Onion Watermelon Stew
Cook time: 
Total time: 
Serves: 2
 
Ingredients
  • Equal part of
  • -tomato
  • -onion
  • -watermelon
  • Avocado (as much as you like)
  • Few pieces dried shiitake mushrooms
  • salt
  • pepper
Instructions
  1. Slice tomato about 6-7 milmitter thick
  2. Slice onion slightly thinner than tomato
  3. Slice watermelon slightly thicker than tomato
  4. Put onion in a pot (a single layer) and sprinkle salt and pepper
  5. Put tomato on top of onion (a single layer)
  6. Put watermelon on top of tomato (a single layer)
  7. Put all of dried shiitake mushrooms on top of watermelon. Use the outer whiter part of watermelon. Remove seeds if any.
  8. Create another layer of tomato, onion and watermelon
  9. Close lid and turn on the stove at medium heat
  10. Once boil, bring it to low to medium heat and cook until onion becomes translucent. Serve it with avocado
Recipe by Asian Vegan & Beyond at http://www.asianveganandbeyond.com/tomato-onion-watermelon-stew/